A cheese factory runned by three generations of one family. From sunrise to sunset, the fresh milk is processed into the king of cheese: Parmigiano-Reggiano.
In addition to the Parmigiano-Reggiano, on sale every day at the store are:
- cheese, butter, cottage cheese, yogurt;
- fresh meats, both in traditional cuts and for food preparation
- cold cuts of artisan production, like ham, pork rinds, "coppa", bacon and sausages, among them the exquisite Salami of San Giovanni.
The cheese factory is a member of the Parmigiano Reggiano Consortium.
Map
Parmigiano-Reggiano producer and cheese-making
Via Zenerigolo 4
40017 San Giovanni in Persiceto
Telephone: 0039 051 824811
Email: info@aziendacaretti.it
Site/minisite/other: http://www.aziendacaretti.it
Interests
- Food & Wine
Insights
Store in via Zenerigolo 4, San Giovanni in Persiceto (BO)
Opening times:
- Monday to Saturday 8.30am-12.30pm and 3.30pm-7pm
- Sunday 9am-12pm
Ph. 0039 051 824811
Timetables
Opening times:
- Monday to Saturday 8.30am-12.30pm and 3.30pm-7pm
- Sunday 9am-12pm
Ph. 0039 051 824811
