Where: Via Nazionale, 83 - 40051 Malalbergo (BO)
In the village of Altedo, a farmhouse with rooms and a restaurant open every evening. Since 1999, it offers a cuisine with a wide use of local products, preferably of the farm self and linked to the season. The wines selection focuses on organic ones.
The bread, made with sourdough, as well as pasta and all baked goods are prepared every day with organic flour. In the respect of the environment the choice of serving tap water, treated by micro purification .
Over the weekend you can choose among three type of menu: tasting, vegetarian or theb steak-based one. Every evening the menù includes a small selection of appetizers, pasta, met or fish dishes, vegetables and desserts.
The restaurant is reported on the Michelin guide 2014 with a fork, that indicates comfortable premises.
Type of place: restaurant, pizzeria, holiday farm
Cuisine: Bolognese (traditional)
Specialties: local products as main ingredients
Price range: 20-30€
Ph. 0039 051 6601124
Mobile: 0039 339 7695512
Weekly closure: lunchtime, Sunday
Rooms and places:
Services: air conditioning - private parking - near public parking - historical restaurant - wine list - reservation recommended/required - group welcome - private room - wi-fi - garden/dehor - playground for children - live music - dance - hospitality
Credit cards: Diners, Visa, Mastercard, American Express, Maestro, Bancomat