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Turismo in Pianura
 

Official Tourist Site of the Pianura Bolognese

Sughi d'uva from harvest grapes

 
 
 
 
 
 
 
 
 
 

Traditional spoon dessert

 
Sugo d'uva
Sugo d'uva

Autumn, the grape-harvesting season, is an ideal moment to prepare the “sughi d’uva”, delicious spoon desserts made from cooked must of black or white grapes.

Apart from must, other simple ingredients of this ancient recipe are sugar and flour. They can be eaten on their own or accompanied with fine cheese.

 

Among the locations of Pianura Bolognese, Anzola dell'Emilia dedicates an event to this dessert: the Festa di San Martino e sagra dei sughi , taking place yearly in November: a great opportunity to taste this delicacy!

 
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Last update: 25-01-2019

 
A cura della Redazione Pianura Bolognese
 
 
 
 
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